Whiteley Creek Homestead

LIFE AT THE END OF A DIRT ROAD IN CENTRAL MINNESOTA

organically grown triticale in our field
canoeing in our wetlands
raspberries growing wild on our property
our back porch fieldstone fireplace

Grain-free hot cereal. Nuts, pumpkin seed, flaxseed, spices, eggs, milk, banana, and almond butter. If you weren't privy to its ingredients, you'd be hard-pressed to guess that it isn't oat bran, steel cut oats, or rolled oats. Nutrient-dense. Pure love.

Oatless oatmeal

Oatless Oatmeal (paleobreakfasts.com)

Serves 2.

¼ cup walnuts

¼ cup pecans (I subbed whole raw almonds.)

2 tsp raw pumpkin seeds (I used 2 tbsp.)

2 tbsp ground flaxseed

1 tsp ground cinnamon

dash (1/8 tsp) ground nutmeg

¼ tsp ground ginger

3 eggs

¼ cup unsweetened almond milk (or milk of your choice)

1 banana, mashed

1 tbsp almond butter

Combine walnuts, pecans (or almonds), pumpkin seeds,
flaxseed, and spices in a food processor. Pulse the mixture until it is a
coarse grain texture. Do not grind it all the way down into a powder. Whisk
eggs and milk together. Combine mashed banana and almond butter and add to
egg/milk mixture. Mix well. Stir in the nut mixture. Heat in a saucepan until
it reaches a hot cereal consistency. Add additional milk, if needed. Stir
frequently. Serve with milk and fruit.

 

 

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2 responses to “oatless oatmeal”

  1. Tina Avatar
    Tina

    This looks tasty. I may have to give it a try tomorrow morning. Thanks for posting it!

    Like

  2. Adrienne Avatar

    I couldn’t go totally grain-free. I love my grain mill and experimenting with a variety of grains beyond whole wheat, especially the heirlooms. However, when a grain-free recipe is packed with as much goodness as this one, I’m on board… sporatically anyway.

    Like

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